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Cacao Spicy Chai cookies

2,5 hours 2-3 people
Cacao Spicy Chai cookies
You like cookies, right? 🍪😋 Well, here's a delicious recipe, with a spicy touch thanks to our Cacao Spicy Chai 💚.

Ingredients

  • 150g unsalted butter (at room temperature)
  • 120g brown sugar
  • 4g Cacao Spicy Chai tea
  • 230g flour
  • 4 egg yolks
  • 250g white chocolate chips

Instructions

1
Mix the butter together with the sugar. Add the flour, Cacao Spicy Chai powder and egg yolks and mix until a biscuit dough is formed.
2
Add the white chocolate chips and stir them into the dough.
3
Using an ice cream scoop, roll the biscuit dough into balls, place them on a plate and put them in the fridge for 2 hours.
4
Finally, preheat the oven to 200°C, place the biscuit dough balls on a baking tray lined with greaseproof paper with a space between each biscuit and bake for approximately 12-13 minutes.
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