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Culinary Matcha Tea Powder

Green tea powder · 100% Organic

Culinary Grade Organic Matcha Tea powder from Uji, Kyoto, Japan. Perfect flavour for making recipes with matcha tea.

Energy Without Jitters
Cognitive Performance
Natural Diuretic Properties
Size: 200 grams
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25,95 € Save 13%
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Over 98% of people who tried this product were very satisfied with the taste and results.

Details

Produced in Japan, it has a green color, a pleasant smell and a strong taste. Contains a high concentration of antioxidants and all the benefits of this powerful tea.
How to Prepare

Mix it with any kind of liquid or powder to create the perfect smoothie or recipe.
Perfect to

Culinary Matcha tea contains caffeine and L-Theanine, ideal to implement in smoothies, cookies or biscuits at morning or noon, to improve concentration and performance.
Ingredients

100% Organic Matcha Tea Powder

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Organic certificate

If you don't like the product,
we refund you.

100% natural ingredients

Free of preservatives, colorants and GMO. 
High concentration in L-Theanine.

Delicious taste

The highest quality of
ingredients to have the best taste.

Delicious and smooth, perfect for cooks.

High quality organic Matcha tea from Japan. A powerful antioxidant that provides energy. No dyes, preservatives or sugar.

THE BENEFITS

Feel better

Improve your mood and physical well-being

Improves brain function

Compounds in green tea help improve attention, concentration, memory, and reaction times. Also, L-theanine helps improve mood (1,ﾠ2).

May help with infections

Thanks to its antimicrobial properties, it may help to prevent some infectious diseases and to reduce recovery time. You may notice that you do not catch a cold and you feel better (3).

Contributes to weight maintenance

Consuming green tea combined with a balanced diet and exercise, helps you to have a healthy weight. In addition, it also contributes to proper weight maintenance (4, 5).

FAQ

Frequently asked questions

How is Matcha prepared?
  1. Pour 1 gram of Matcha tea in a bowl.
  2. Add 60 ml of water at 80ºC
  3. Whisk until dissolved and frothy
  4. Add 190 ml of water if you want a traditional Matcha tea or 190 ml of your favourite milk to prepare a Matcha Latte
How long does it last once opened?

Once opened, it can last up to 2-4 months, maintaining its vibrant color, smell and taste.
How should I store it?

Once you open the matcha it must be kept in the refrigerator to maintain all its properties. It is very important to keep it isolated from strong odors and tightly closed.
If you have not yet opened your matcha tea it is not necessary to keep it refrigerated but in a cool and dry place away from sunlight.
What is Matcha tea powder?

“Matcha” in Japanese means “powdered tea”, this powder comes from the best ground green tea leaves. Matcha tea contains countless antioxidants and vitamins that help us stay fit and improve our health.

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